Dreaming of tender, smoky back ribs or pork ribs from your favorite barbecue joint and wishing you could make them at home?

Daniel Vaughn, Texas Monthly's barbecue editor, visited 37 states and nearly 150 barbecue joints in search of the best.

It’s no secret that Texas is serious about steaks ... and wagyu braised beef short ribs ($46). “I’m a 8-ounce filet, Pittsburgh-style guy with a bottle of malbec, and my absolute favorite ...

There's Creekstone Farms-sourced brisket, pork ribs and sausage, plus beef cheek among other meats ... at first with smoked meat in the Texas style, Scandinavians know quite a bit about smoking ...

The best gifts for the travel-loving carnivore this year is to take a little bit of that Texas BBQ experience and send it to ...

Wagyu Beef Rib Taco This is the most amazing, smoky, bougie taco you have ever had in your life! We have been making and evolving this taco for years now. Chef Cody Sharp of Mayer's Garden and I have ...

and slow-roasted beef ribs. This bustling restaurant serves up Tex-Mex breakfasts and huge $7 lunch specials. The incredible homemade El Paso-style corn tortillas are one of Angie's many claims to ...

A North Texas barbecue brand is ... of mouthwatering meats including beef, chicken, ham, turkey, pork, sausage, hot links, and the customer favorite, ribs," Soulman's website states.

And of course, Fik serves up a classic Texas-style barbecue plate with everything ... "We also have the beef 'dino ribs' plate, smoke fried chicken, beef ribs, and house-made sausage, which ...

Texas Fine Wine is celebrating its 10th anniversary this year. Texas Fine Wine includes Bending Branch Winery in Comfort, ...