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Under the terms of the acquisition, each Deliveroo shareholder will be entitled to receive 180p in cash for each Deliveroo ...
Leaders from across the restaurant and pub sector discuss how artificial intelligence is being used, from staff scheduling to ...
The operator behind Gino D’Acampo’s UK restaurants has been bought out of administration in a deal that will save 400 jobs ...
He will lead The Kerfield as head chef and as a partner in the business. Symonds and Tecwyn met at top Highgate gastropub the ...
The family team behind the Bánh Bánh group of Vietnamese restaurants is opening a retro-style Vietnamese restaurant in ...
In the post Owen thanked the hotel’s new owners Paul and Emma Ainsworth as well as director of operations at The Ainsworth ...
National food education charity Prept. Foundation has named Restaurant Interlude’s Jean Delport as its first-ever ambassador ...
The MS behind the list at wine-focused London private members club 67 Pall Mall on Harlan Estate, the enduring appeal of ...
The head chef and owner of farm-to-table café and bakery Pinch in Suffolk on what makes a great leader, her signature dish, ...
And while you can’t now move for chef collaborations, when Lyle’s started its The Guest Series back in its early days, they ...
In the space of just a few months, chefs Jonathan MacDonald and Daniel Spurr have opened a huge two-in-one restaurant project ...
In the new role, Goodwin-Allen will work alongside The Beaumont Mayfair CEO Stuart Procter and executive chef Brendan Fyldes ...
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