News

From delicate pintxos to hearty steaks, sample the Basque region's fresh ingredients and potent flavors with these essential ...
Boise State celebrated Aste Nagusia, Basque Week, a vibrant celebration of the university’s 50-year partnership with the ...
Elise Overgaard (PhD, biomolecular sciences, ’22) is a Boise State alum whose involvement in Boise’s Basque community extends ...
It has been 10 years since the last Jaialdi celebration, a casualty of the pandemic. "This is a Herculean community effort ...
Lease a Bike can reflect on Clasica San Sebastian with satisfaction. The Dutch team saw Tiesj Benoot just miss out on a ...
Newport County officials have been "blown away" by the response to their new kit, commemorating Basque refugee children ...
The Basque Country, also known as Euskadi, maintains a strong cultural identity and traditions in a region once scarred by violence. The Basque separatist movement began in the late 1950s and was ...
These recipes with introductions from Marti Buckley’s “Basque Country: A Culinary Journey Through a Food Lover’s Paradise” (Artisan, $35), cover the breadth, simplicity and richness of ...
The Basque Country is often left out of travel itineraries too, and that’s a mistake. With sunny beaches, spectacular modern architecture, tasty tapas, and feisty, free-spirited people, this ...
On Foot in Basque Country By KATHRYN WILKENS Aug. 6, 2000 12 AM PT Kathryn Wilkens is a freelance writer based in Upland ...
Shepherding is synonymous with cheesemaking in the Basque country--it would be unheard of to have sheep there and not make cheese from their milk. When she contacted a cousin to ask for advice on how ...
In Basque country, “women are very important,” Maria tells me between gasps and shouts at the tiny screen. From her perspective, women get the better deal: they can enjoy a delicious meal ...