I’ve found that food trends and the idea of a “viral food” can be a bit hard to swallow; something hordes of people rush to ...

The maker of Mounds once produced a creamy, crispy chocolate bar with ingredients that made it seem like it should have had staying power, but it's long gone.

It may sound harsh, but it’s true: there’s chocolate, and then there’s chocolate. Anyone who has compared garden variety ...

Candy bars are often marketed as indulgent treats, but not all are created equal. While some brands use higher-quality chocolate, nuts, and flavorings, others rely on artificial additives, cheap ...

An elderly woman in Texas bit into a Milky Way on New Year’s Day only to discover a human tooth with a silver filling baked ...

More brands of TikTok-famous chocolates with pistachios have been recalled over salmonella concerns. Here why food scientists say the nuts can be prime suspects for causing foodborne illness outbreaks ...

From hints of citrus to caramel, premium chocolate’s complex flavors derive from fermenting microbes on cocoa bean farms—and ...

Supply disruption and deforestation concerns have grown attention in cocoa-free chocolate alternatives. Start-ups, such as ...

AN ICONIC retro sweet has been spotted on supermarket shelves for the first time in over 27 years.  The beloved 1980s classic ...

On Aug. 15, 1945, the United States’ ongoing war with Imperial Japan officially ended. The war in Europe had ended a few ...

High protein snack bars from a small Belfast company are now listed by Amazon, the UK and Ireland’s biggest online retailer.

The Aryan Khan-led D’YAVOL, Radico Khaitan and Zerodha co-founder Nikhil Kamath have partnered to launch D'YAVOL Spirits ...