Bar Manager Stefano Bussi of The Aubrey has launched a new cocktail menu inspired by the Japanese philosophy of shibumi.

Here are the key Cantonese phrases you should learn before your trip to Hong Kong to order food at restaurants and travel around freely.

Former financier JC Lombard switched his 15-year career in finance to enter the world of sweets, opening Snack Baby Gelato in SoHo.

Local Hong Kong chocolate makers Conspiracy Chocolate have unveiled their Dubai Chocolate mooncakes for Mid-Autumn Festival 2025.

Nampo Jjajang comes to Tsim Sha Tsui’s Korean town serving Korean-Chinese dishes, including the famous jajangmyeon noodles.

Hosting a sizable community from Indonesia, Hong Kong holds a few dozen Indonesian restaurants in the city catering to spice lovers.

Milkfil bakery is serving a new type of Napoleon puff pastries called their Mille Puffs made with a thousand-layer recipe and packed with cream.

The newly opened Singaporean restaurant VOON in Kennedy Town is hosting a limited-edition weekend brunch celebrating Singapore National Day.

With locations in Mumbai, Beijing, and Tokyo, Armani opens its first Hong Kong restaurant Armani Caffè in Admiralty’s Pacific Place.

This Mid-Autumn Festival 2025, scope out are top picks for a quirky order of mooncakes in Hong Kong, from cheesecake to brownie to coffee flavours.

The Pizza Project has unveiled a pineapple pizza and chicken tikka pizza flavour this August as part of their elusive Banned Collection for the month.

The Magic Table is inviting diners to the Grand Hyatt Hong Kong in September for 3D visual experiences, allowing people to interact with magic.