“According to a recent made-up study, the main reason people listed for not making an apple crisp was the peeling, coring, and slicing prep on apples,” says Chef John. “Well, thanks to this new great ...

Nothing beats the comforting aroma of baked apples and cinnamon wafting through your home. This traditional apple crisp is ...

Nestled in the heart of Ohio’s Amish country, Mrs. Yoder’s Kitchen is the culinary equivalent of a warm bear hug. This family-style restaurant serves up comfort food so authentic, you’ll half expect ...

Apples are the perfect fruit for all kinds of delicious baked goods, from pies and cakes to tarts and turnovers. But no ...

Especially, when that bakery sits nestled in the picturesque landscape of Bennington, Vermont. The Apple Barn Country Bake ...

USA TODAY spoke with apple breeders, growers and researchers to find the secrets of one of America's most popular fruits.

When you’re hosting a group or planning a big family breakfast, make-ahead breakfast recipes for a crowd are a lifesaver.

Trees are still heavy with some varieties of apples, so we’re sharing recommendations for Connecticut’s best orchards, cider ...

Wonderfully tart with a good amount of acidity, Granny Smith apples are the perfect complement to a sweet and sugary pie ...

Congressman Dan Newhouse (R-Wash.) visited Okanagan Specialty Fruits Friday for a tour, roundtable conversation and cider tasting. Newhouse is running for reelection against fellow Republican Jerrod ...

Quince chutney: The ultimate vegan sidekick By cooking quinces with vinegar, sugar, and a medley of spices until thick and ...

As half term starts, Lucy Denyer asks the experts about how to swap convenience foods with healthier alternatives ...